andouille
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andouille
- /ɒ̃ˈduːj/ UK
- /ɒnˈduː.i/ UK
- /ænˈdu.i/ US
Rhymes with -uːi
Where it comes from
Borrowed from French andouille, ultimately from Latin indūcō (“to lead in, to bring in”). Doublet of nduja.
noun andouilles
- A spiced, heavily smoked Cajun pork sausage, often made from the entire gastrointestinal system of the pig.
- Lightly smoked French sausage that is eaten cold, made of pork gut filled with tripe or minced meat of the same animal.
Talk about this word "andouille." Wiktionary, via Micwyn, micwyn.com/word/andouille. Accessed 6 Nov. 2026. andouille. (n.d.). In Wiktionary, via Micwyn. Retrieved November 6, 2026, from https://micwyn.com/word/andouille "andouille." Wiktionary, via Micwyn. Accessed November 6, 2026. https://micwyn.com/word/andouille.Cite this
@misc{andouille_2026,
title = {andouille},
howpublished = {Wiktionary, via Micwyn},
year = {2026},
url = {https://micwyn.com/word/andouille},
urldate = {2026-11-06}
}