glycol

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glycol

  • /ˈɡlaɪ̯.kɒl/

Where it comes from

From Ancient Greek γλῠκῠ́ς (glŭkŭ́s, “sweet”) + English -ol.

noun glycols

  1. Any aliphatic diol.
  2. A thick, colourless liquid, C₂H₄(OH)₂, of a sweetish taste, produced artificially from certain ethylene compounds and used as an antifreeze; ethylene glycol.

Translations

Every language

noun any aliphatic diol

Françaisglycol
DeutschGlykol
Ελληνικάγλυκόλη glykóli

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MLA

"glycol." Wiktionary, via Micwyn, micwyn.com/word/glycol. Accessed 7 Nov. 2026.

APA

glycol. (n.d.). In Wiktionary, via Micwyn. Retrieved November 7, 2026, from https://micwyn.com/word/glycol

Chicago

"glycol." Wiktionary, via Micwyn. Accessed November 7, 2026. https://micwyn.com/word/glycol.

BibTeX
@misc{glycol_2026,
  title = {glycol},
  howpublished = {Wiktionary, via Micwyn},
  year = {2026},
  url = {https://micwyn.com/word/glycol},
  urldate = {2026-11-07}
}