きくらげ

日本語

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きくらげ

noun 木耳

担子菌類キクラゲ科の茸。身は寒天質で通常乾燥させ、水などでもどして食用とされる。

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MLA

"きくらげ." Wiktionary, via Micwyn, micwyn.com/word/ja/%E3%81%8D%E3%81%8F%E3%82%89%E3%81%92. Accessed 7 Nov. 2026.

APA

きくらげ. (n.d.). In Wiktionary, via Micwyn. Retrieved November 7, 2026, from https://micwyn.com/word/ja/%E3%81%8D%E3%81%8F%E3%82%89%E3%81%92

Chicago

"きくらげ." Wiktionary, via Micwyn. Accessed November 7, 2026. https://micwyn.com/word/ja/%E3%81%8D%E3%81%8F%E3%82%89%E3%81%92.

BibTeX

@misc{micwyn_2026,
  title = {きくらげ},
  howpublished = {Wiktionary, via Micwyn},
  year = {2026},
  url = {https://micwyn.com/word/ja/%E3%81%8D%E3%81%8F%E3%82%89%E3%81%92},
  urldate = {2026-11-07}
}