korokke

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korokke

Where it comes from

From Japanese コロッケ (korokke), ultimately from French croquette. Doublet of croquette and kroket.

noun korokke

  1. countable, uncountable A Japanese dish of chopped meat, seafood, or vegetables with mashed potato or white sauce, rolled in flour, eggs, and breadcrumbs, then deep-fried. In Japanese, hoku hoku is an expression for dishes that are textured, flavorful, warm and starch-laden; no matter the variety, korokke fit the bill.

Translations

Every language

noun Translations

日本語コロッケ korokke
中文可樂餅 /可乐饼 kělèbǐng

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MLA

"korokke." Wiktionary, via Micwyn, micwyn.com/word/korokke. Accessed 7 Nov. 2026.

APA

korokke. (n.d.). In Wiktionary, via Micwyn. Retrieved November 7, 2026, from https://micwyn.com/word/korokke

Chicago

"korokke." Wiktionary, via Micwyn. Accessed November 7, 2026. https://micwyn.com/word/korokke.

BibTeX
@misc{korokke_2026,
  title = {korokke},
  howpublished = {Wiktionary, via Micwyn},
  year = {2026},
  url = {https://micwyn.com/word/korokke},
  urldate = {2026-11-07}
}