lavash
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lavash
- /ləˈvɑːʃ/ UK
- /ləˈvaʃ/ UK
Where it comes from
From Armenian լավաշ (lavaš) and partly from Turkish lavaş. See there for more.
noun lavashes · lavache · levash · levache
-
A soft, thin flatbread made with flour, water, yeast, and salt, baked in a tandoor, and sometimes sprinkled with sesame seeds or poppy seeds before baking.
Once you’ve got the chicken right, it’s up to you whether you serve it over rice, stuffed into a fluffy pita or wrapped up in a paper-thin lavash – and which sauce you go for, if any.
Similar: Armenian cracker bread
Translations
Talk about this word "lavash." Wiktionary, via Micwyn, micwyn.com/word/lavash. Accessed 7 Nov. 2026. lavash. (n.d.). In Wiktionary, via Micwyn. Retrieved November 7, 2026, from https://micwyn.com/word/lavash "lavash." Wiktionary, via Micwyn. Accessed November 7, 2026. https://micwyn.com/word/lavash.Cite this
@misc{lavash_2026,
title = {lavash},
howpublished = {Wiktionary, via Micwyn},
year = {2026},
url = {https://micwyn.com/word/lavash},
urldate = {2026-11-07}
}
