masala chai

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masala chai

  • /məˈsɑːlə ˈtʃaɪ/

Where it comes from

Borrowed from Hindi मसाला चाय (masālā cāy) / Urdu مصالہ چای (masālā cāy, literally “spiced/seasoned tea”).

noun masala chais

  1. uncountable, usually A South Asian beverage of black tea brewed in milk and water and then sweetened with sugar, with the addition of aromatic herbs and spices.

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