radicchio

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radicchio

  • /ɹəˈdi.kjoʊ/ US

Where it comes from

Borrowed from Italian radicchio.

noun radicchios

  1. A cultivar of chicory (Cichorium intybus var. foliosum) with red leaves and a slightly bitter taste, eaten as a salad vegetable or grilled. In memory, all the food they brought us first was red: the bresaola, the fat tongues of roasted peppers laid on goat's cheese, the radicchio, the white china bowl of radish coronets.

    Similar: Italian chicory

Translations

Every language

noun cultivar of chicory

Españolradicchio
Françaisradicchio, trévise
DeutschRadicchio
Italianoradicchio
Ελληνικάραντίτσιο rantítsio
Românăradicchio
Русскийради́ккьо radíkkʹo

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MLA

"radicchio." Wiktionary, via Micwyn, micwyn.com/word/radicchio. Accessed 6 Nov. 2026.

APA

radicchio. (n.d.). In Wiktionary, via Micwyn. Retrieved November 6, 2026, from https://micwyn.com/word/radicchio

Chicago

"radicchio." Wiktionary, via Micwyn. Accessed November 6, 2026. https://micwyn.com/word/radicchio.

BibTeX
@misc{radicchio_2026,
  title = {radicchio},
  howpublished = {Wiktionary, via Micwyn},
  year = {2026},
  url = {https://micwyn.com/word/radicchio},
  urldate = {2026-11-06}
}