Sichuan pepper
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Sichuan pepper
noun Sichuan peppers · Szechuan pepper
- The outer pod of the tiny fruit of a number of species in the genus Zanthoxylum widely grown and consumed in Asia as a spice. Not closely related to black pepper or to chilli peppers.
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Spice made from this pod.
Similar: fagara pepper, flower pepper
- A plant producing the pods, Zanthoxylum
Translations
Talk about this word "Sichuan pepper." Wiktionary, via Micwyn, micwyn.com/word/sichuan%20pepper. Accessed 7 Nov. 2026. Sichuan pepper. (n.d.). In Wiktionary, via Micwyn. Retrieved November 7, 2026, from https://micwyn.com/word/sichuan%20pepper "Sichuan pepper." Wiktionary, via Micwyn. Accessed November 7, 2026. https://micwyn.com/word/sichuan%20pepper.Cite this
@misc{sichuan_pepper_2026,
title = {Sichuan pepper},
howpublished = {Wiktionary, via Micwyn},
year = {2026},
url = {https://micwyn.com/word/sichuan%20pepper},
urldate = {2026-11-07}
}