okroshka
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okroshka
- /əˈkɹɔʃkə/
Where it comes from
From Russian and Ukrainian окро́шка (okróška).
noun okroshkas
- A cold raw vegetable soup, part of the national cuisines of Russia and Ukraine. Usually made by pouring kvass or kefir in a pot of diced cucumber, radish, green onion, boiled potato, boiled egg, sausage or meat, sour cream, and seasoned with dill and parsley.
Translations
Every language
noun cold raw vegetable soup
| Español | okroshka |
|---|---|
| 한국어 | 오크로시카 okeurosika |
| 日本語 | オクローシカ okurōshika |
| 中文 | 俄國凍湯 /俄国冻汤 Éguó dòngtāng |
| Português | okroshka |
| Français | okrochka |
| Deutsch | Okroschka |
| Italiano | okroshka |
| Ελληνικά | οκρόσκα okróska |
| Русский | окро́шка okróška |
| Tiếng Việt | okroshka |
| العربية | أُكْرُوشْكَا ʔukrūškā, أَكْرُوشْكَا ʔakrūškā, أُكْرُوشْكَا ʔokroškā |
| עברית | אוקרושקה okróshka |
Talk about this word "okroshka." Wiktionary, via Micwyn, micwyn.com/word/okroshka. Accessed 7 Nov. 2026. okroshka. (n.d.). In Wiktionary, via Micwyn. Retrieved November 7, 2026, from https://micwyn.com/word/okroshka "okroshka." Wiktionary, via Micwyn. Accessed November 7, 2026. https://micwyn.com/word/okroshka.Cite this
@misc{okroshka_2026,
title = {okroshka},
howpublished = {Wiktionary, via Micwyn},
year = {2026},
url = {https://micwyn.com/word/okroshka},
urldate = {2026-11-07}
}
