pâté chinois
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pâté chinois
Where it comes from
Borrowed from French pâté chinois.
noun
-
A French-Canadian dish of layered ground beef, sweetcorn and mashed potatoes, similar to shepherd's pie.
The golden baked pâté chinois, a shepherd's pie, uses a recipe brought back to Quebec by miners working in China, Me.
Similar: Chinese pie
Talk about this word "pâté chinois." Wiktionary, via Micwyn, micwyn.com/word/p%C3%A2t%C3%A9%20chinois. Accessed 6 Nov. 2026. pâté chinois. (n.d.). In Wiktionary, via Micwyn. Retrieved November 6, 2026, from https://micwyn.com/word/p%C3%A2t%C3%A9%20chinois "pâté chinois." Wiktionary, via Micwyn. Accessed November 6, 2026. https://micwyn.com/word/p%C3%A2t%C3%A9%20chinois.Cite this
@misc{pa_te_chinois_2026,
title = {pâté chinois},
howpublished = {Wiktionary, via Micwyn},
year = {2026},
url = {https://micwyn.com/word/p%C3%A2t%C3%A9%20chinois},
urldate = {2026-11-06}
}