fricassee

English

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fricassee

  • /ˈfɹɪ.kəˌsi/ US, UK
  • /fɹɪ.kəˈsiː/ US, UK
  • /ˈfɹɪ.kəˌseɪ/ UK, also

Rhymes with -iː

Where it comes from

From French fricassée (noun), from fricassée, past participle of fricasser (verb).

noun fricassees · fricassée

  1. Meat or poultry cut into small pieces, stewed or fried and served in its own gravy. I have been assured by a very knowing American of my acquaintance in London, that a young healthy child well nursed, is, at a year old, a most delicious nourishing and wholesome food, whether stewed, roasted, baked, or boiled; and I make no doubt that it will equally serve in a fricasee, or a ragous

verb fricassees · fricasseeing · fricasseed · fricassée

  1. transitive To cook meat or poultry in this manner. Just now I'm waiting for Tony Goodwin [the publisher] to arrive, casseroling a rabbit, fricasseeing it actually, listening to Revolver on the record player and the gale stripping the olive trees outside, and answering my correspondence, when […]

Translations

Every language

noun meat or poultry cut into small pieces, stewed or fried and served in its own gravy

Españolfricasé
Portuguêsfricassé, fricassê
Françaisfricassée
DeutschFrikassee
Ελληνικάφρικασέ frikasé
Русскийфрикасе́ frikasɛ́

verb to cook meat or poultry in this manner

Deutschfrikassieren

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Cite this
MLA

"fricassee." Wiktionary, via Micwyn, micwyn.com/word/fricassee. Accessed 6 Nov. 2026.

APA

fricassee. (n.d.). In Wiktionary, via Micwyn. Retrieved November 6, 2026, from https://micwyn.com/word/fricassee

Chicago

"fricassee." Wiktionary, via Micwyn. Accessed November 6, 2026. https://micwyn.com/word/fricassee.

BibTeX
@misc{fricassee_2026,
  title = {fricassee},
  howpublished = {Wiktionary, via Micwyn},
  year = {2026},
  url = {https://micwyn.com/word/fricassee},
  urldate = {2026-11-06}
}